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What else can I help you with?
Why is a tomato is a fruit?
Because the seeds of the tomato plant form inside the tomato. That's what a fruit is, the part of the plant that contains the seeds.
What part of a neuron contains calcium pumps and channels?
AXON
What part of a tooth contains calcium salts?
pulp does
What part of the tomato is most nutritious?
skin
What is the healthiest part of a tomato?
very healthy -------- It contains lycopene which is a powerful antioxidant.
How is the part of the tomato plant that you eat classified by botanists?
The part of the tomato plant that you eat, such as the tomato itself, is classified as a fruit by botanists. In botanical terms, a fruit is the mature ovary of a flower that typically contains seeds. This is why tomatoes fall under the category of fruits, despite culinary perceptions.
Which part of the body contains the most neonates?
It is the brain part of the human body that contains the most neonates.
How can you tell if a skeleton part does not contains calcium?
it dont coz cuz it needs to be strong if a bone is weak and old that means it hassent got calcium by the way im 10
What does cheese give to the human body?
Cheese gives a lot of calcium, this is why it is recommended that you eat a slice of it a day as part of you three serves of calcium. Also it contains other nutrients which help the body to absorb the calcium faster.
Which part of the tomato is poisonous?
The tomato fruit is edible, the rest of the plant is not.
Were does the calcium and sodium come from in the ocean?
The most important part of the sodium and calcium are dissolved from the earth salts and transported by rivers in seas/oceans.
What is the core of a tomato and how does it impact the overall taste and texture of the fruit?
The core of a tomato is the central part that contains the seeds and some of the surrounding flesh. It is often firmer and less juicy than the rest of the tomato. The core can sometimes have a slightly bitter taste, which can affect the overall flavor of the fruit. Additionally, the core can contribute to a slightly grainy texture in the tomato, especially if it is not removed before eating.
