There are many. Most grain crops grown in North and South America originate in the Old World. Familiar to most North Americans as a weed is the dandelion, which was originally a kitchen green. It is still eaten by some as such.
Guava is native to the New World, specifically tropical regions of Central and South America. It was later introduced to the Old World by Portuguese and Spanish traders during the colonial period.
The New World introduced foods like corn, potatoes, tomatoes, bell peppers, chili peppers, vanilla, beans, and pumpkin to the Old World.
it is rose for the native plant in the old world
potatoes and corn****
Cumin is primarily associated with the Old World, particularly the Mediterranean and South Asia, where it has been cultivated for thousands of years. It is not native to the New World but was introduced there after European colonization. Today, cumin is grown in various regions worldwide, including parts of the New World, but its origins lie firmly in the Old World.
Cows were domesticated in the Old World, specifically in regions such as the Near East and India, thousands of years ago. They were then introduced to the New World by European settlers during the Age of Exploration in the 15th and 16th centuries. Thus, while the species originated in the Old World, they became established in the New World through human migration and colonization.
The Age of Exploration introduced New World crops to the Old World and vice versa. It led to European countries establishing colonies in the Americas.
The exchange of plant, vegetable, and animal life between the Old World (Europe, Asia, and Africa) and the New World (the Americas) is known as the Columbian Exchange. This exchange, initiated by Christopher Columbus's voyages in the late 15th century, significantly impacted global agriculture, diets, and ecosystems. It introduced new crops, such as potatoes and tomatoes to Europe, while bringing wheat and horses to the Americas, transforming societies on both sides of the Atlantic.
The Columbian Exchange facilitated the transfer of various foods between the New World and the Old World. The New World introduced crops such as maize (corn), potatoes, tomatoes, and cacao to Europe, Africa, and Asia. In return, the Old World brought wheat, rice, sugarcane, and coffee to the Americas. This exchange significantly impacted diets and agricultural practices across both regions.
With the help of root suckers from old bamboo plant new shoot can be made.
the America's were discovered
did vanilla come from the new or old world