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What type of mutation is likely to have the least effect on an organism?
A silent mutation, where a change in the DNA sequence does not result in a change to the amino acid sequence of the protein, is likely to have the least effect on an organism. This is because the protein produced is unaffected, and therefore the organism's functioning remains unchanged.
Where would a DNA substitution have the smallest or least effect on the organism?
A DNA substitution would have the smallest effect if it occurs in regions of the DNA that do not encode for a protein, such as in non-coding regions or introns. These substitutions may not result in a change in the final protein product or its function.
What classes of nutrients requires the least amount of digestion?
Water and minerals require the least amount of digestion as they are absorbed directly into the bloodstream without needing to be broken down like carbohydrates, proteins, and fats.
A colony of bacteria growing on a culture medium is successfully synthesizing an organic compound Which procedure would be least likely to have an effect on this synthesis?
increasing the number of hormone molecules in a colony
How much protein does a bagel have?
On average, a plain bagel contains about 9-11 grams of protein. However, this can vary depending on the size and type of bagel.
What would have the least effect on the rate of protein digestion?
Decreasing the amount of light would have the least effect on the rate of protein digestion.
What are the final product of protein digestion?
A protein is a substance which is built up by at least 50 amino acids linked together by peptide bonds.The digestion starts by the human body producing the enzyme "Pepsin". This takes place in ourstomach. In the duodenum the enzyme "Trypsin" will be added. This enzyme will finish the digestion of the protein. The final product is now amino acids and peptide chains, ready for absorption.
What type of mutation is likely to have the least effect on an organism?
A silent mutation, where a change in the DNA sequence does not result in a change to the amino acid sequence of the protein, is likely to have the least effect on an organism. This is because the protein produced is unaffected, and therefore the organism's functioning remains unchanged.
What are the digested product of digestion?
A protein is a substance which is built up by at least 50 amino acids linked together by peptide bonds.The digestion starts by the human body producing the enzyme "Pepsin". This takes place in ourstomach. In the duodenum the enzyme "Trypsin" will be added. This enzyme will finish the digestion of the protein. The final product is now amino acids and peptide chains, ready for absorption.
Where would a DNA substitution have the smallest or least effect on the organism?
A DNA substitution would have the smallest effect if it occurs in regions of the DNA that do not encode for a protein, such as in non-coding regions or introns. These substitutions may not result in a change in the final protein product or its function.
Nutrients requires the least amount of digestion?
Calcium
What is the effect of drinking a mass protein?
Too much protein can damage kidneys over time. High protein diets should include at least 64 oz of water per day. Also, the body can only use about 30 grams of protein about every 3 hours . A massive amount of protein at once would be mostly wasted .
What is the name of one protein bar that has the most protein and the least calories?
Atkins
Walk puppy after drinking?
Wait at least 15 minutes for digestion.
Does gravity have the least effect on the period of the pendulum?
No,it does not have the least effect but as well contributes to its retardation
What classes of nutrients requires the least amount of digestion?
Water and minerals require the least amount of digestion as they are absorbed directly into the bloodstream without needing to be broken down like carbohydrates, proteins, and fats.
Which fruit contains the most protein?
Dried apricots provide the most protein. Dried Zante currants, raisins, and Prunes are high in protein. Blackberries and mulberries provide the least protein.
