charcuterie
Bacon is a generic term for some cuts of pig meat and pig = pork.
carnivore
Its made up of your silly head and a nutty computer. Jeez!! Ofcourse its made up of beef and bacon as the name suggests... Lol Relax, its jus a substitute for pork. The term bacon was originally used to refer for Pigs meat. But the marketeers of today"s age are using it to promote Beef strips. Hope that helps. If it doesnt, bang your head on the wall and cry cry cry! Ps: Pls refer to your nearest local Pig for details. :D chao
The French word for turkey bacon is "bacon de dinde." In France, turkey bacon is less common than traditional pork bacon, but it can be found in some supermarkets and specialty stores. The term "bacon" is generally used in French to refer to bacon in general, regardless of the type of meat.
"Uncured turkey bacon" refers to bacon made from turkey meat that has not been treated with curing agents like nitrates or nitrites. This differs from traditional cured bacon, which is made from pork and typically contains these additives for preservation and flavor.
efficiency-------------- its not that. i have to say that it is " Productivity"
Organisms or products of organisms that present a risk to humans
Americanization.
recycle
organisms or products of organisms that present a risk to humans
"Vegetarian" is the term that generally describes people who do not eat any types of meat (poultry, seafood, fish included)."Vegan" is the term used for people that do not eat any meats just like vegetarians, but also they do not eat anything relating to animals, such as dairy products.
bacon is usually translated as 'lard' though the term 'bacon' does exist in French.