mince
It depends on which region, but for traditional American Christmas feasts there are usually a large main course of ham, turkey, or tofurkey (for vegetarians). Then sides of things such as green beans, mashed potatoes, yams, rolls, beets, stuffing, cranberry sauce, and pumpkin or apple pie. Traditional Christmas drinks are apple cider, eggnog, and hot chocolate.
they eat food
That could be a British recipe (if I trust their taste for after-eights) bestowed with a French-sounding name, but this is definitively not a French traditional Christmas recipe, and not even a traditional French recipe (in mainland France at least). Brownies do not rank high in the French desserts list, and mint is scarcely used. There isn't even a French name for that type of mint brownies.
I think you mean "coniferous", which is a forest of conifer trees which don't lose their leaves in the autumn. They are the traditional Christmas tree type of tree.
A+ ; this is by far the most common blood group in the British Isles, a full third of the population have it.
Traditional Christmas linens contain images of snow, Christmas trees, Santas, and some hard-to-find type cloths will even have little jingle bells attached to them. Some linens will also contain simple designs that are plaited, such as ones that may resemble one side of a Christmas present with criss-crossing red and green stripes. For a traditional holiday dinner table, a Victorian Rose Damask plain red linen really can stand out, especially when coupled with white chinaware and holiday candles.
On Christmas Day, they eat the usual traditional roast dinner than is eaten in many other parts of the world where Christmas is celebrated. At New Year, they like the traditional Haggis, which is a pudding made from the heart, liver and lungs of sheep, mixed with seasonings and boiled in the stomach of the animal. But not everyone likes that meal. Traditional Christmas foods in Scotland are the same as any other western country. Other than that, they just eat usual western type foods - proteins, vegetables, fruits, baked beans, fries/chips, burgers, pies, spaghetti, etc.
pork or chicken or any type of meat they could kill animals for!
In feasts, the Romans generally ate at least one food that was out of the ordinary or special in the sense that it was not an everyday food item. The wealthier the person who was throwing the feast, the more exotic foods or dishes he could afford to serve. Stuffed dormouse, peacock eggs, flamingo tongue, were set out by the rich to impress their guests. But remember, these foods were only for feasts or special occasions. In everyday life most Romans ate a healthy selection of foods, as the evidence from dental research and the garbage pits of Pompeii prove.
Christmas is cold and possibly snowy on Christmas.
they go 2 other peoples house or spend time with family and friends round the table and have a Christmas feast They celebrate Christmas by getting together with family and friends and have a big roast turkey or any other type of meat such as Chicken, Lamb, or beef. They also have a type of traditional English food called "pigs in a blanket" that have a filling of 1 small sausage, wrapped in bacon.
normal Christmas tree