The study of winemaking is called oenology. Viticulture is the cultivation of grapes and grape vines.
Richard L. Arrowood has written: 'Sonoma County winemaking' -- subject(s): Accessible book, Interviews, Chateau St. Jean (Winery), Viticulture, Wine and wine making, History, Arrowood Vineyards and Winery, Vintners
After Greece the practice of viticulture and wine making spread to southern France, western Spain, and Italy. By 1st century AD wine practices had moved into Bordeaux and Egypt.
The possibility of producing wine in Greece is attributed to several key factors: the region's favorable climate, characterized by warm, dry summers and mild, wet winters, which is ideal for grape cultivation. Additionally, Greece's diverse terroir, including varied soils and topography, supports a wide range of grape varieties. The ancient cultural practices and historical significance of viticulture in Greece also played a crucial role, as wine production has been integral to Greek society for thousands of years, fostering a deep-rooted tradition of winemaking. Lastly, advancements in agricultural techniques and technology have further enhanced the quality and sustainability of Greek wine production.
Oenology is the science and study of winemaking.
yesterday dummy
Marcel Chauvet has written: 'Manuel de viticulture' -- subject(s): Viticulture
The Ionian city-states revolted against Persian rule and this progressively brought mainland Greece into the conflict.
He brought the vine to Greece.
the dorians
the art of growing grapes
Grapes.