rob swale invented dijon chicken whilst moterboating dija
If you are talking about taste, then yes!
The population of Dijon is 151,576.
Dijon in France is well known for its method of the making a strong grain mustard called Dijon Mustard (moutarde de Dijon).
Yes, chicken marinated in Dijon mustard can be gluten-free, provided that the mustard itself does not contain any gluten-containing ingredients. Most Dijon mustards are made from mustard seeds, vinegar, and spices, which are naturally gluten-free. However, it's essential to check the label for any potential gluten additives or cross-contamination. Always ensure that any additional ingredients used in the marinade are also gluten-free.
Mustard is made in Dijon
The population of Dijon is 151,576.
Dijon Talton's birth name is Dijon Hendra Talton.
Dijon in France is well known for its method of the making a strong grain mustard called Dijon Mustard (moutarde de Dijon).
from animals
Will-I-Am
chicken
The main sport in dijon is football.