a person
Setsubun was chosen on the 3rd of February because it refers to the day before a new season begins.
a time of year and how they celebrate it
Sutsubun is not a person it is a Japanese festival
Setsubun is the Japanese festival of bean throwing. Japanese people throw roasted soy beans at each other the release the devil or Oni from people's spirits.
Yes hey do.
It wants to be gosh peeps y r u on my back
Setsubun is a February holiday celebrated in two ways these days:(1) Adults (usually persons living in the neighborhood) dress as demons (oni・おに・鬼) and run about "scaring" children. The children toss dried beans (usually soybeans) at the demons to drive them away.(2) People eat one dried soybean for each year they have lived.
There are so many holidays that Japan has and celebrates. Some of the holidays include Setsubun which is the beginning of spring, Shogatsu which is New Year's, Valentine's Day, and many more.
The oni are referred to as demons, devils, ogres or trolls. The masks are often ogre-like with horns. However, the imagination of the creators is what sets these masks apart. The masks really do not fall into categories, just a little different uses with different cultural celebrations, such as parades, the Setsubun festival, and even in the design of new buildings.
The bean throwing ceremony, or setsubun, has records going all the way back to around the 13 century. Nowadays, people will through beans to dispel the evil spirits of the past year, but in the 13 century they did it a little different... for example, it became a custom to drive away evil spirits by the strong smell of burning dried sardine heads, the smoke of burning wood and the noise of drums. While this custom is not popular anymore, a few people still decorate their house entrances with fish heads and holy tree leaves in order to deter evil spirits from entering.
Japanese soybeans, also known as edamame, are commonly used in traditional Japanese cuisine in various forms such as tofu, miso, and soy sauce. They are also a staple ingredient in dishes like natto and soy milk. In Japanese culture, soybeans hold symbolic significance during the Setsubun festival where they are thrown to ward off evil spirits.
the enigizer bunny brand he keeps going and going and going and going and going and going and going and going.