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Who was the head of the food administration during world war 2 because president in 1928?
C. Coolidge
Who was the head of the US food administration during world war 1.?
Ask your history teacher.
Who was US War Conservation Leader during World War 1?
During World War, conservation of food and supplies was needed to feed Europe and the Army. The conservation leader during this time was the head of the United States Food Administration. The head of the agency was Herbert Hoover.
Who was the head of the Food Administration during World War 1?
Herbert Hoover before he was president. Woodrow Wilson was president at the time
Who was head of the food administration during World War 1 became president in 1928 opposed direct relief to individuals from the federal government during the great depression last name of individual?
The individual you are referring to is Herbert Hoover. He served as the head of the U.S. Food Administration during World War I and became president in 1928. During the Great Depression, he opposed direct federal relief to individuals, believing it would undermine personal initiative and responsibility.
Who led the food administration in World War 1?
The Food Administration during World War I was led by Herbert Hoover. Appointed as its head in 1917, he was responsible for managing food production and distribution to support the war effort and ensure that both military and civilian populations had sufficient food supplies. Hoover's initiatives included promoting voluntary rationing and the conservation of food, which helped to boost agricultural output during the war. His successful management contributed to his later rise in American politics, eventually leading to his presidency.
Who did Woodrow Wilson appoint as head of the food administration?
Herbert Hoover
Why was Herbert Hoover appointed to the head of the food administration?
Herbert Hoover was appointed to head the Food Administration during World War I because of his reputation as a successful businessman and a skilled administrator. He had previously coordinated food relief efforts in Europe, particularly in Belgium, which showcased his ability to manage resources effectively. President Woodrow Wilson recognized Hoover's expertise in food management as crucial for ensuring adequate supplies for both the military and civilian populations during the war. His leadership helped to increase food production and reduce consumption, playing a key role in supporting the war effort.
Who was the head of Italy during WWII?
Benito Mussolini was the head of Italy during World War II.
When did Krasnodar Krai Head of Administration elections happen?
Krasnodar Krai Head of Administration elections happened in 2004.
Head of the food administration who pioneered successful voluntary mobilization methods?
His Name is Herbert Hoover He also became the president of the united States.
Who was the US leader for war conservation in world war 1?
Herbert Hoover was the head of "Food Will Win the War," the name of the campaign for conservation of food during WWI.Woodrow Wilson was the US leader for war conservation.
