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Why are aged wines expensive?

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Anonymous

12y ago
Updated: 8/19/2019

Wine is expensive when it's aged because it tastes different, or in most wine critics' opinions it has a more pleasing taste than if it was just made not long ago. The wine's sugars, acids and phenolic compounds (such as tannins) when left to process over the time of years can alter the aroma, mouthfeel, taste, and other charcteristics of the wine that give it a taste only when preserved to a certain age. Making it rare to recieve and therefore expensive.

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Wiki User

12y ago

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