What is the green substance in leaves of plants? The green substance in the leaves of plants is a pigment called chlorophyll
The short-distance substance transport in plants are from cell to cell only. The long-distance transport is the photosynthate movement from the leaves to the roots.
It is a variety of Amaranth, a short lived perennial plant cultivated as leaf vegetables or ornamental plants
The reason why short plants reappeared in Mendel's F2 generation of pea plants was because their short trait was heterozygous. Both parents carriedÊthat recessive gene, so they passed it on to their offspring.
Any plant because they require photosynthesis but if looking for specifics there are purple bacteria and cyanobacteria
=The huge bonfire which burns with huge bursts of flames and later on smokes for hours making breathing difficult for hours in the surrounding area.==Furthermore there are strong winds in summers and the ash left behind is blown away further polluting the atmosphere.==The point is we have to change this mind set of burning trash. It surely is the easiest and the cheapest way out in the short run. And the trash might belong to you and you might think you are the best judge of disposing it off. We have to relegate the idea of burning trash to the dust bins of history.=
They eat grass, green leaves, crops, shoots and green plants. Wildebeest are herbivores who strictly graze. Their food preference is short grasses and water. They cannot survive more than a few days without water.
No; leaves get their green pigment from chlorophyl, but not all plants depend primarily on chlorophyl and other pigments are present. These colors don't inhibit photosynthesis and are present along with green, but they are 'louder' (meaning you see the red but not green, for example). So short answer--no :). The colors from a leaf normally is red, brown , green, pink , purple
pine trees grow tall in cold climate have needle like leaves and are flower bearing plants . The mango tree grows short round leaves in tropical climate and are cone bearing plants
Chloroplasts in the leaves contain Chlorophyll which is used by plants to produce food and Oxygen through Photosynthesis Edited answer: When sunlight (or any short of light for that reason) falls on the leaves containing chlorophyll, it reflects the green spectrum of light. Therefore, all chlorophyll containing plants (being producers) are green in color.
Cabbages have no need to store food as they are seasonal plants and die after about 4 to 6 months. They do however produce food in the leaves of the plants and would utilize short-term storage (in the leaves) for simple metabolic processes. leaves
Curry leaves are green. There are best used fresh, but have a short shelf life and do not keep well in the refrigerator but can be frozen. Dried curry leaves have a inferior flavour
The short-distance substance transport in plants are from cell to cell only. The long-distance transport is the photosynthate movement from the leaves to the roots.
Grasshoppers use trees, leaves, and other plants for their shelter. They rest or sleep for short periods of time on a branch or a bush.
Many alpine plants have short hairs on both leaves and flowers. It is thought that this detail helps avoid moisture loss by cutting down on air movement.
It is a variety of Amaranth, a short lived perennial plant cultivated as leaf vegetables or ornamental plants
A very short and basic answer: It is the conversion of light energy from the sun into chemical energy in green plants.
For plants in general the answer is rather obvious.. plants need to get chlorophyll in contact with light. usually in the form of leaves but in general any green part of plants get their green pigment from chlorophyll and is therefore also photosynthetic... for angiosperms (seeded plants) the plant must grow from the seed to the sun.. it's energy stores from the seed are contained in cotyledons which look similar to leaves but they usually shrivel up and die before maturity. plants can grow in total darkness until the energy stores in the cotyledons are used up. so in short for angiosperms they have to be able to grow to the light to get energy before the initial seed energy stored in the cotyledons is used up.