They contain many carbon atoms.
the plant or animal tissue rich in such molecules, considered as a food source supplying essential amino acids to the body.
Organic molecules are molecules that contain hydrogen and carbon. Macromolecules are considered to be organic compounds because they are made up of many carbon and hydrogen atoms put together.
Proteins are considered organic because they contain carbon bonded to hydrogen.
Yes, DNA is considered an organic compound because it is made up of carbon, hydrogen, oxygen, nitrogen, and phosphorus atoms, which are the building blocks of organic molecules.
No, an oxygen molecule (O2) is not considered an organic molecule. Organic molecules contain carbon atoms, while oxygen molecules do not contain carbon. Organic molecules are the building blocks of life and are typically associated with living organisms.
Organic molecules are molecules that contain hydrogen and carbon. Macromolecules are considered to be organic compounds because they are made up of many carbon and hydrogen atoms put together.
Carbohydrates are organic molecules composed of carbon, hydrogen, and oxygen atoms. Examples include sugars (such as glucose and fructose), starches (found in grains and vegetables), and cellulose (found in plant cell walls).
No elements are organic. Molecules can be organic, and are those that are comprised mainly of carbon, hydrogen and oxygen (and sometimes nitrogen and small amounts of other elements). However, only molecules made from combinations of these elements can be considered to be organic, the elements by themselves are not!
To be considered organic, molecules must contain carbon atoms, typically bonded to hydrogen, oxygen, nitrogen, or other elements. The presence of carbon-hydrogen (C-H) bonds is a key characteristic of organic compounds. Additionally, organic molecules often form complex structures, including chains and rings, which contribute to their diverse functionalities in biological systems.
No, carbon dioxide is not considered an organic molecule because it does not contain hydrogen atoms bonded to carbon atoms. Organic molecules typically contain carbon-hydrogen bonds.
Yes, all organic molecules contain carbon.
Proteins are organic molecules because they contain carbon.