The answer is simple: it is easy to separe liquids with very different boiling points.
In most cases, two mixed liquids can best be separated by the process of distillation, in which the liquid with the lower boiling point is boiled off and collected as vapor, and it can then condense back into a liquid. It is also possible to separate two mixed liquids by cooling them to the point that one of the liquids freezes; no two liquids would have exactly the same freezing point, just as they do not have exactly the same boiling point (of course, if the freezing points or the boiling points are very close, that makes the separation process harder).
All pure liquids, such as water, H20, have constant boiling points at certain atmospheric pressures, which is helpful in determining the identity of an unknown liquid. Some liquids have constant boiling points that are not pure, such as nail polish remover, or ethyl acetate. Since it is a mixture of more than one pure liquid, it is not a pure liquid itself, but if always mixed in the same ratios, will have a constant boiling point.
I am guessing by fractional distilation because they should have diffrent boiling point but if the boiling points are the same then add salt to make them impurities and have diff boiling points then do fractional distillation
The saturation temperature of a vapor is the temperature at which it condenses to a liquid at a given pressure. It is also known as the boiling temperature of a liquid, as it is the temperature at which the vapor pressure of the liquid equals the surrounding pressure, resulting in boiling.
Each constituent of air has its specific boiling point temperature, so that liquid air can be separated into its constituents by distillation in the same manner as any mixture of two or more liquids with different boiling points.
No, different liquids have different boiling and melting points depending on their chemical composition. The boiling point is the temperature at which a liquid turns into a gas, while the melting point is the temperature at which a solid turns into a liquid. Each liquid has its own unique set of physical properties that determine its specific boiling and melting points.
Boiling point is the temperature at which the atmospheric temperature becomes equal to temperature of the liquid......hence it completly depends upon the atmospheric temperature and the temperature of the liquid.....so different liquids will have different boiling points......
We can separate a mixture of different liquids in the process of distillation by evaporating and condensing to make sure nothing is dissolved in it. Distillation as a separation method is based on the differences between boiling points of liquids.
elements of same shape have different boiling points because their bonding may vary! the elements with covalent bonds will have high boiling point!
At the same atmospheric pressure, yes. That's kind of the definition of boiling point: when the vapor pressure is the same as the atmospheric pressure.
Isomers are molecules with the same chemical formula but different structures. Due to their different structures, isomers can have different boiling points.
In most cases, two mixed liquids can best be separated by the process of distillation, in which the liquid with the lower boiling point is boiled off and collected as vapor, and it can then condense back into a liquid. It is also possible to separate two mixed liquids by cooling them to the point that one of the liquids freezes; no two liquids would have exactly the same freezing point, just as they do not have exactly the same boiling point (of course, if the freezing points or the boiling points are very close, that makes the separation process harder).
All liquids have different boiling point (BP). It's one of the must important characteristics of liquids. You can distinguish and also separate a mixture of liquids by boiling off one with a lower BP. The BP of every liquid depends upon the attractive forces among the atoms or molecules of the material such as hydrogen bonds, dipole attraction, London forces, etc....
Because all liquids have different boiling points. For instance: the boiling point of ethyl alcohol (the kind you drink) is 172.4 oF, while that of methyl alcohol (the kind that will kill you or make you blind if you drink it) is 151 oF, and isopropyl alcohol (the kind you use for a massage) is 177 oF. The boiling point of glycerine is 554 oF, while that of hydrogen is -423 oF.
No. All liquids have different specific freezing points. Some liquids may have the same point, but that doesnt change anything.
Each constituent of air has its specific boiling point temperature, so that liquid air can be separated into its constituents by distillation in the same manner as any mixture of two or more liquids with different boiling points.
liquids with the same boiling points. because they would evaporate at the same time leaving you without a solution.