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To improve shelf-life, reduce spoilage, and increase profits.
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∙ 14y ago
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What are the advantages of hydrogenating fats and oils?
The advantages of hydrogenating fats and oils are that oxygen atoms are easily accepted and the oxygen atoms join the fat molecules which will break down the fat and the food become inedible.
What food have trans fat?
Many foods naturally contain trans fats such as dairy and meat products. The process of hydrogenating fats results in the formation of trans fats so products that contain hydrogenated vegetable oil have higher levels of trans fats. If the food label lists hydrogenated oil then the product will contain some level of trans fat.
How many fats are there in 135 calories?
Fats are not in calories but in food. Food nutrients (and fats are one of them) usually have calories.
What has Fats?
Fats are found in food. They are one of the three components of nutrition; carbohydrates, proteins, and fats.
Which food is at the top of the food pyramid?
sweets, fats, doughnuts, candy, etc.
What does junk food have?
fats.
In the food industry what is it called?
food industry is considered the Grocery Industry
What types of foods contain trans fats?
fats and oil food like fry chicken and junk food
What food category is chocolate spread in?
Chocolate spread is in the oils, fats and sugars food groups.
How do you call industry that deals with food?
the food industry
What are the classifications of food industry?
what are the classifications of food industry/
What food group are polyunsaturated fats in?
Poly-unsaturated fats are not limited to one food group. - Nuts and seeds are a good source of polyunsaturated fats if you are looking to up your intake of them
