Want this question answered?
Yes.
Food colouring changes the colour of the food.
The food colouring itself does not have any affect on the growth of the plant, it does however colour or "stain" the tissues of the plant - sometimes making them easier to see under a microscope. If certain flowers (normally cut flowers) are watered with water containing food colouring, the colour of the flowers can be artificially manipulated (this is sometimes done with chrysanthemums, roses and carnations). The colour change is not permanent as it is not a genetic characteristic, only a physical change due to the coloured pigment.
No. Food colouring is just a way to colour your food. It does not give off flavor.
Pink food colouring of course! and blue food colouring because there's blue cotton candy too
Any liquid should. they drink water, but if you put food colouring in the water it will turn the plant that colour. the might also drink juice.
it contains synthetic food colour 110
As the dye from the food colouring seeps into the meat connective tissue thus changing the colour of the meat
By putting food colouring in it
Food colouring added to any liquid will mask the colour of the liquid, the substance contains a dye.
red food colouring;)
Food colouring.. Just experimebt with red, pink and blie till you get the desired colour.