It is important to clear and dispose of food waste safely and promptly to avoid the bad odor.
Over time, scientists have run tests to see how long food can last without growing mold, attracting pests, etc. The expiry date that is on a package is an estimate of that amount of time. However, some people use methods such as freezing, dehydrating, canning, vacuum sealing, and others to keep food fresher longer.
It is important so that people are aware of when their food is no longer safe to consume.
Many foods have an expiry date (called an "expiration date" in the USA) because their ingredients will spoil if they are left on the shelf for too long. Some products have a very long "shelf life"-- they can be sold for weeks, or even months. But others are "perishable," which means if you do not buy them before their expiry date, they will no longer be healthy and in fact, you might get sick from eating them.
Because the preservatives in them, start to wear off after the date. If it's fruit, well that's probably because after that date, it will start to decompose and become smelly :P.
it is likely to go off and could easily poison you.
produced on date
milk
Date marking is necessary when freezing foods. Foods will spoil in a freezer also.
use by
YES!!
The date on the broth is NOT an expiration date. There are only a very few foods with an expiration date. They are baby foods. The rest are "best by" or "use by" dates. The manufacturer is saying they "guarantee" maximum quality if consumed by that date. Nothing "magical" happens inside the package on the date on the outside.
the use by date is that is advised to be eaten by... this does not mean to say that is has to be eaten if it is fine if it going moldy it is rotten so throw it away :)
The date of Kumar Purnima in 1981 was West Bengal. This date is when you eat solid foods fast.
Many foods are not required to have "best by" or "expiration" dates. That would depend upon the laws that apply to the food. Many companies utilize such dates because it is good for business and the consumers demand it.
yes. nothing is wrong with them. nothing really goes out of date except meats, some frozen foods, and dairy and produce items.
"Ready-to-eat" food item whose improper storage and use may support the growth of pathogens is a definition of high-risk foods. Such foods will be recognized by either their required temperature controls or their "use by" date stamps.
Canned foods are usually good for 12 months after the expiration date. So, no it would not be good 4 years later.