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What do toucans like to do most?
they like to eat froot loops :)
How do cereals help human body?
They don't. They are full of sugar like Froot Loops
What breakfast cereals is not shaped like an o froot loops pops cheerios Apple Jacks?
POPS
How does a preteen shave his moustach?
yes it looks like u have froot loops on ur face
What company makes fruity pebbles?
In 1962, Kellogg's began producing and selling Froot Loops cereal. The bright, fruity rings that include flavors like cherry, lemon and lime is sold all over the globe.
Why does coriander taste like soap?
Because you love soap! :d
Does Poptropica have something to do with Pop Tarts?
It does not have anything to do with pop tarts. Me and my brother play on poptropica and it does not have anything specific to do with it. But, sometimes poptropica advertises things like pop tarts and froot loops and new movies...blah, blah, blah.
What does coriander smell like?
Coriander has a pungent lavender-like smell. I smelled this from the seeds, not from the leaves.
What does cilantro taste like?
Ground Coriander gives a spicy, somewhat nutty and citrus flavor. It can give a zesty pep to many dishes.
What can you use instead of cilantro?
Vietnamese coriander is very much like cilantro and makes an excellent substitute as does coriander and parsley
Will teady bear hamsters eat humans food like fruit loops?
They probably WILL, but they SHOULDN'T. Things like Froot Loops, chips, and jellybeans are too sugary for hamsters and can/probably will make them sick. Things you can give as treats are carrots, strawberries, apples, bananas, but never iceburg lettuce, lemons, limes, oranges, watermelon, almonds. My hamster had a soft spot for cheese and rice (cooked, never give a hamster uncooked rice), but never too much of either one.
What is the Hindi name for coriander seeds?
In Gujarati, coriander powder is known as 'dhana no phool'. 'Dhana' means coriander in Gujarati and 'phool' means powder or ground. So dhana no phool directly translates to coriander powder. Coriander powder is used extensively in Gujarati cuisine, adding its distinctive taste to many dishes like dals, sabjis, roasted vegetables, and chaats. It is an essential ingredient in many Gujarati masalas or spice mixes. Some popular Gujarati dishes that routinely feature coriander powder are dhokla, thepla, undhiyu, handvo, etc. Its sweet yet slightly spicy taste combines beautifully with other spices like cumin, chili, turmeric, asafoetida that are also common in Gujarati cooking. Coriander powder which is called 'dhaniya powder' in Hindi and most other Indian languages, is referred to as 'dhana no phool' in the Gujarati language. It holds a beloved spot in Gujarati home kitchens and its restaurants alike.
