Try tropical waters- they tend to like warmer climates.
A typhoon is not stronger than a hurricane. The only difference is where they form. The strength of the storm depends upon the temperature of the oceans over which they form. Generally, the warmer the water, the more intense the storm.
This is caused by the different climates found through out the world. Countries to the west tend to have drier climates while countries to the east tend to have wetter climates.
Bergmann's rule stipulates that in cold climate conditions animals should have denser bodies than in hot climates where a long, lean body would allow heat to escape more easily. This is similar to Alan's Rule (cold climates should favour shorter limbs, while the reverse is true in hot climates).
Climates closer to the equator are warmer, and those closer to the poles (either north or south) are colder.
The growth of cherry trees varies in different climates due to factors like temperature, sunlight, and moisture levels. In warmer climates, cherry trees may grow faster and produce more fruit, while in colder climates, growth may be slower and fruit production may be limited. Additionally, cherry trees in more temperate climates with consistent rainfall and sunlight tend to thrive and produce better quality fruit compared to those in extreme climates.
Climates with milder winds and warmer waters tend to create more moderate and stable weather patterns. This can lead to more predictable and less extreme temperature fluctuations, as well as potentially favoring the development of certain plant and animal species adapted to these conditions.
Muscles, organs, enzymes, and hormones are made of protein and that is why we tend to prefer them for food. Eskimos eat lots of blubber as they need this to survive in their climate. We tend to avoid too much fat as it is not good for us in warmer climates although fat is what makes meat taste so good.
Western
No?
Western
Muscles, organs, enzymes, and hormones are made of protein and that is why we tend to prefer them for food. Eskimos eat lots of blubber as they need this to survive in their climate. We tend to avoid too much fat as it is not good for us in warmer climates although fat is what makes meat taste so good.