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To make sure that the flavour gets right through the salad.

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Q: Why do you have to shake italian salad dressing?
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Related questions

Why is it necessary to shake an oil and vinegar salad dressing before it to a salad?

It is necessary to shake an oil and vinegar salad dressing before adding it to a salad because they separate easily.


How much does 1 gallon of Italian dressing weigh?

What brand of Italian dressing?


Is Italian salad dressing homogeneous?

No. Salad dressing is a heterogeneous mixture of oil, vinegar, and various other ingredients.


Why is necessary to shake a bottle of salad dressing before adding it to salad?

Because as it sits, the ingredients can separate with the heavier ingredients going to the bottom of the bottle. Shake the bottle well to combine the ingredients and get the correct texture and taste of the salad dressing.


Makinng salad dressing by combining vinegar and oil that has to shake each time before i pour it what word best describes the salad dressing?

This type of dressing is called a vinaigrette.


Is Italian salad dressing a compound or mixture?

Italian salad dressing is a mixture of ingredients using a specific recipe to give it its unique flavor.


How do you say salad with dressing in Italian?

insalata con condimento


How many calories in a large salad with italian dressing?

600


How many calories are in a salad with italian dressing?

70 calories.


How do you say salad dressing in Italian?

condimento per insalata


What kind of salad dressing does Johnny Depp like?

Italian


Why is it necessary to shake oil and vinegar salad dressing before adding it to salad?

Oil and vinegar dressing is a temporary emulsion. When the dressing sits for a while the oil and vinegar separate from each other. If you were to put this on the salad it would taste pretty disgusting because it would be entirely oil. So to avoid this, you shake the dressing and then add it to the salad so that the oil and vinegar is combined and it creates a good flavour.