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Why is it important to use different cooking methods in cooking?
Wiki User
∙ 12y ago
When you cook with a different method, you get a different taste. That's it.
yeh true.. but that's not necessarily it. theres various health benefits from different cooking methods.
Like grilling drains the fat away.
Steaming makes food more easier to digest.
they are all different, and all have different advantages and disadvantages :)
Wiki User
∙ 12y ago
Wiki User
∙ 10y agoThe advantage is that you can eat the thing easily after cooking and it also kills the harmful bacteria.
the cooking method are:
- Dry heat Cookery Methods
- Baking
- Steaming
- Grilling
- Roasting
- Boiling
- Stewing
- Frying
- Barbequing
Wiki User
∙ 12y agoIf you need to eat to live (and everyone does) then at some time in your life, you're likely to need to cook yourself something to eat. The more you know about cooking, the better you'll be able to feed yourself.
Wiki User
∙ 9y agoThe most obvious answer is that the quality of the finished dish you are cooking will be greater if you use the appropriate equipment and techniques. However, all cooks, from fine dining chesf to home cooks have been making do with what they have, or altering recipes and techniques to prepare their own unique dishes.
In addition, the "right" equipment and techniques does not always refer to expensive or fancy elements. Some cooks are using traditional clay pots or hand-woven baskets over open fires or on sturdy stoves fashioned out of clay, bricks or stone. Their primary utensils may be little more than their hands, and what they do have may be made of various materials such as wood, clay, aluminum, or stone for grinding. Sometimes their techniques are arduous and time-consuming, and they turn out delicious, and visually appealing dishes with fresh, home or locally grown produce.
The French, in contrast, have a system for preparing both simple and elaborate dishes which has been developed over centuries and codified.
There is no single "right way" to cook except that it must be tasty, satisfying and, preferably, healthy.
Wiki User
∙ 10y agoBecause you can make your food by
1. frying
2. roasting
3. boiling
this is very much important
after that you can add salt and sugar to taste and mix spice to add flavour and smell in your food.
Wiki User
∙ 14y agobecause nobody wants to have the exact same taste every time you make a dish.
Wiki User
∙ 13y agoa man can choose whatever he wanted if there are different cooking method depending on his taste.
Hilary ann Tabada
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