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Why do you place salt in meals?

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Anonymous

14y ago
Updated: 8/19/2019

Mainly because we like the taste. We also need a little bit (much less than most of us eat) for our bodies to work OK. Back inthe days before easy access to freezers and fridges salting was also a way of preserving the food so that it wouldn't go bad in a day or two.

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Wiki User

14y ago

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