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I don't. My first was a Litton and my current one is a Panasonic.
But some people use Samsungs. Probably it is what is available in stock in the store with the features they want. That was why I bought both the Litton and Panasonic, they were in stock and had the features I wanted.
What else can I help you with?
Do microwave ovens use electromagnetic radiation?
Yes, microwave ovens use electromagnetic radiation.
Is it true that the use of microwave ovens is banned in Germany?
No, it is not true that the use of microwave ovens is banned in Germany.
How to make pizza in samsung microwave?
Unlike ovens, Samsung microwave ovens do not need preheated. They require you to put the food in the microwave and then set the time, and possibly power, depending on what youâ??re cooking or thawing.
Many people use microwave ovens to cook their food. Which option is best described as an engineering endeavor related to microwave ovens?
Researching the way people use microwave ovens to determine how to improve their design
Is there any radioactive material in microwave ovens?
There are no radioactive materials in microwave ovens: they use microwaves to cook food and heat liquids.
Which uses less energy conventional ovens or microwave ovens?
Microwave Ovens
Is the Panasonic Energy Star approved?
No, this microwave is not energy star approved. In fact, Energy Star does not currently approve/label ANY microwave ovens. However, most microwave ovens of the same size/wattage use comparable amounts of energy, and microwave ovens use substantially less energy than conventional ovens.
Is there UV in microwave ovens?
No, microwave ovens do not emit ultraviolet (UV) radiation. They use microwave radiation to heat and cook food by causing water molecules in the food to vibrate, generating heat. UV radiation is not involved in the operation of microwave ovens.
Were microwave ovens banned in Japan?
No, microwave ovens are extremely popular in Japan.
Why microwave ovens cook faster than normal ovens?
Microwave ovens cook faster because they use electromagnetic waves that penetrate food and heat it directly, whereas traditional ovens rely on convection and conduction, which take longer to transfer heat to the food. This allows microwave ovens to heat food more rapidly and efficiently.
Is it true or false that microwave ovens use a type of infrared wave?
Microwave ovens employ microwave radiation, which is lower in frequency than infrared radiation, to generate the heat in the food they cook. They don't use infrared radiation per se.
Why do microwave ovens stay cool when in use?
Microwave ovens stay cool when in use because the microwaves they produce are absorbed by the food and not by the oven itself. The interior of the microwave is specifically designed to reflect the microwaves and prevent them from escaping, which also helps in keeping the exterior of the microwave cool.
