A cheesecloth soaked in butter and wine will keep the turkey moist. I also put a butter/herb mix under the turkey skin. You will find that there is less basting and it also turns out a wonderful color. Remove cloth for the last 30 min or so.
I would like to put my bread dressing in cheesecloth before putting it inside my turkey at Thanksgiving. I have heard this keeps the dressing from sticking to the insides of the turkey. Is this true?
Fine Muslin
Use 4-6 layers of cheesecloth and put it in a food strainer to make a jelly bag.
yes. though gauze isn't as fine as cheesecloth, it would work for applications where a fine weave isn't necessary, such as bandaging and dressing a wound, or, possibly, a turkey. except for vaseline gauze, gauze usually is not infused with any chemicals, even to confer anti-microbial properties. rather, after packaging, the packaged unit is sterilized by irradiation.
Yes you can. My grandmother used this method for years.
Possible cheesecloth substitutes include the following:muslincoffee filters (the paper kind)white pillow cases or bed sheetspantyhosemedical gauze (the holes/spaces are a little larger than in cheesecloth so you just have to double or triple it up. But it works perfectly).
You could use a fine sieve or perhaps a coffee filter, depending on your task.
paneer
The cheesecloth traps any seeds/pips.
Nope sorry - It's just called cheesecloth because it's used to wrap the cheese in while it matures !
Turkey hunting is not nice, so you shouldn't use anything for turkey hunting.
a satchet