A heated can has under gone superficial (areal) expansion and when cooled suddenly by immersing in water "shrinks" in a very "haphazard" way leading to collapse. Now the forces at action are thermal- the so called thermal stresses.
Now there is another example of how a can could collapse. Water is poured into a can and and heated so that copious steam formed could escape through an opening and then after sometime this opening is closed tightly and the can is "bathed" in cold water. The can collapses.
The forces unleashed are different in this case!
you take hot water from your sink pour it on the ground and so basicly the underground water is heated becuz u put hot water on it! :)
Actually, the water inside is heated mainly by conduction. A person nearby is heated by both convection and radiation.
when liquid is heated it turns into water vapor,this is called boiling point
If you have a heated item and put it in a normal temperature water, it feels cold because the hot water may feel so hot that it is cold. It's the opposite for the cold item.
If the water is heated, the germs and harmful bacterias get killed So, this water gets pured. If the water is cooled, the dead germs get cleaned and then the water is 100% pure.
The hot air inside the can cooled after the lid was put on. Cooling air contracts, pulling the can's parts inward, causing the collase.
yes
The bottle will collapse when the bottle has heated air
Usually, if you heat a hydrate, in becomes an anhydrate, because the water of crystallization vaporizes. This results in a collapse of its crystal structure.
The large majority of fires can be put out safely with water. The exceptions are electrical, grease, or some super heated metals.
A water bath must be used while heating ethanol and acetone because the temperatures at which they can be heated might break the container they are heated in. Some metals are also heated this way.
you take hot water from your sink pour it on the ground and so basicly the underground water is heated becuz u put hot water on it! :)
The large majority of fires can be put out safely with water. The exceptions are electrical, grease, or some super heated metals.
When it is heated to over 100 degrees simply turns into vapour (steam), the reason we put lids on water to boil it is so it doesn't loose its own heat.
That forces a hot bag of fried corn to collapse inside, simply hot corn, the package is melted and there is a destruction.
The large majority of fires can be put out safely with water. The exceptions are electrical, grease, or some super heated metals.
As long as it wasn't heated in like plastics cause that causes cancer