Salt dries out the fish. The fish still decomposes but it's much, much slower. Water speeds up the decomposition. Since the fish is now dry because of the salt it doesn't decompose as fast.
Probably salt fish; a salted fish - dried and salt added fish.
None Iodised Salt can be added to an aquarium at times as a cure for fungus and some species of fish need some salt in their water. Salt should only be added to a fish tank if there is a specific need for it.
Salting is not a chemical reaction; simple, table salt is added to fish or another material.
yes
Deep fried fish in batter and deep fried slices of potatoes taste ! maybe with salt and vinegar added.
Saltwater salt, makes it saltwater, for the saltwater fish to survive. Freshwater salt is added to help gill function, reduce stress, combat some health issues and improve water conditions.
It is impossible.
Sodium carbonate
Most forms of meat and fish naturally contain some salt, and when preserved or processed usualy have more salt added. In addition, most processed foods contain salt. Salt is used in most baked goods.
It is a marine fish found in the atlantic ocean.
salt water, as the salt water eats away at the coin faster.
Practically all the salt is added.