Blood sugar stability has to do with what types of carbohydrates that someone eats. There's a tool called the glycemic index that rates carbohydrates on how they change blood sugar levels. Some carbohydrates are low on the glycemic index, meaning that they don't spike blood sugar, and they help blood sugar stay consistent for a long period of time (several hours). However, some types of carbohydrates will spike blood sugar and cause the body to need to release insulin to regulate the blood sugar. So a person on a low carb diet can remain stable if they are eating carbs from the low end of the glycemic index.
Not sure what a "low diet" is...
why does the blood sugar concentration of a person whose diet is relatively low in carbohydrated remain stable.this isn't an answer!
Why does blood sugar concentration stay relatively stable in a person whose diet is low in carbohydrates?
blood sugars rise in response to the amount of carbohydrate you eat, and so the less carbs you eat (within reason) the closer to normal your sugars will be. If your sugars remain high on a diet lowish in carbs, you probably need medication as well as a low carb diet
Donors are encouraged to drink plenty of liquids to replace the fluid lost with the donated blood. It is important to maintain the fluid volume of the blood so that the blood pressure will remain stable.
Donors are advised to drink lots of liquids to replace the fluid lost with the donated blood. It is important to maintain the fluid volume of the blood so that the blood pressure will remain stable.
glucose
People who have blood type B should consume chicken and avoid corn, buckwheat, lentils, tomatoes,peanuts, and sesame seeds to ensure that their blood sugar levels remain stable.
Glucose.
glucose is the sugar in your blood.
glucose
glucose is the sugar in your blood.
glucose