the chemicals in hot sauce, namely Capsciacin, are membrane irritants that can cause pain.
Most likely they use red hot
No it does not.
You can't remove the red pepper once you add it, but you can add more liquid or make a little more sauce and add it to the sauce that's too hot.
The most well know or popular flavor of Franks red hot sauce would most likely be their Hot Cayenne Pepper sauce, used by most people in preference to their other flavors.
Frank's Red Hot sauce brings in an average 112.5 mil/yr
tabascoCould it be Tabasco?
Cranberries are a small, dark red fruit used to make sauce.
Red Beans and a dash of hot sauce.
Red= 12v Hot & Black is ground.
rojo chili sauce is red chilis sauce, which is sauce made of red chiles
Mix one bottle of hot sauce with 3 equal bottles of water. Shake well and decant into spray bottle.
"sauce piquante", although this traditional term also includes mustard and horseradish sauces, from before the hot pepper was discovered. "sauce au piment rouge" (red pepper sauce) would probably be better for the hot sauces such as habanero sauces.