It doesn't. If directions are followed, the volume should be the same.
The fastest one has to be microwave `cause it has a higher tecnology
Add your own butter after popping
Room temp. popcorn works better than frozen but popcorn cold from the fridge works even better. Freeze some popcorn for at least 1-2 days. And put the other popcorn in the kitchen or wherever an let it sit there. Then put them separately in the microwave for about 2-3 mins. After that you open them up (be careful not to burn yourself) and count the unpopped kernels and the popped kernel's. See how much of a difference there is. I tried this in class with other people. So I know i works.
By a long distance, using a microwave is more conservative on electricity than by using resistive heating that a stove utilizes.
if you pop it on a stove its ok but microwave popcorn has chemicals that can cause cancer.NO!!!!!!!!! Only if nothing bad like butter and/or table salt is put on it.Popcorn is made out of corn. Corn is good for your health.
The biggest size microwave to install above your stove is 66" and is offered by more than one brand.
The minimum wattage needed to only reheat leftovers and microwave popcorn would 400 Watts. If a bag of popcorn is put into a 400 Watt microwave, it should take approximately five minutes to be finished popping. As for the leftovers, it would take a little bit more time than the usual 500-800 Watt microwave, but it will still get the job done.
It depends on what you're cooking. If you're cooking small it will be more efficient to cook in the microwave. If you cook a large frozen item, the electric stove is probably the better bet.
there's no exact way to tell, because each brand must go a certain time in the microwave, and depending on your microwave wattage, more or less will be popped within the proper time limit. if you want the most popcorn, over the stove with kernels (available in bags or packages of many kinds in all grocery stores) and some canola oil works great. never put more than enough canola oil to gently cover the bottom of your pot, or you will have greasy popcorn!
Microwave ovens are so popular because they heat food quickly, efficiently, and safely. It has made cooking easier for people and reduced the time needed for cooking and preparing food! Also most microwave ovens have the time on them! How cool is that?! Also, it is used to make popcorn! In fact, some microwave ovens have a popcorn button and when you press it, the microwave pops the popcorn for a precise time perfect for the salty, buttery snack! Yum! I mean come on, how more efficient can this machine get?! So, of course it is popular! A microwave oven
because different companies have different ideas and most companis want you to spend more money on their products
Clearly, popcorn (or more specifcially, popcorn kernals) evolve when you put them inside the microwave and bring them to up to temperature to for several minutes. If you aren't careful, your popcorn will devolve into burnt pieces that are weaker than Magikarp. I hope that helped!