Because it's processed from sugar beets. And once the sugar beet is processed it forms sugar crystals
do sugar crystals form on straws
Sugar crystals are a solid form of sucrose.
The mixture of salt and sugar crystals is heterogeneous.
Sugar.
It is unusual for crystals to form on paper clips. Possibly if you use them to stir your coffee you might get sugar crystals.
Small crystals act as "seeds" and facilitate the formation of crystal growth, especially in super-saturated solutions.
Ummm... Really? Sugar crystals... Taste great!
salt has stronger and more quality than suger crystals
sugar, salt, and alum powder
Sugar crystals form from over saturated sugar in the mixture.
No the sugar has water and the water would evaporate within the ten days
From sugar monoclinic crystals.