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Baking Soda has a higher desity.

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15y ago

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Using common household chemicals as an example, to change a solution to become more acid, you could add vinegar, to change a solution to move to more of an alkaline you could add baking soda.


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What causes water molecules to move when an egg is placed vinegar?

egg has more water molecules than vinegar so when egg is placed in vinegar water molecules move from the egg to the vinegar due to osmosis,which is defined as "the movement of water molecules from higher concentration to lower concentration thru a partially permeable membrane" there fore the water molecules move inward. The proof is that the egg got larger and this was because water moved into the egg after the shell disintegrated from the 5% of acid in the vinegar. (the other 95% is water)


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Why do you get a better reaction with warm or hot vinegar and baking soda?

Chemical reactions have a kinetic componant where the molecules must move around in solution and actually meet each other in order to react. Additionally they must also meet with sufficient force to provide the activation energy for the reaction. When matter is heated the particles of matter gain more kinetic energy. The hotter the vinegar is the faster the molecules are moving the greater the change of them colliding with molecules of baking soda and the greater the chance this collision will result in a reaction.