Popcorn pops because of the moisture trapped inside. When that moisture heats up, the molecules move apart. When there's no more room, the kernels burst open (which lets the steam out, so the popcorn isn't soggy. So, if you pierce the kernels, you're letting the moisture out instead of causing it to expand within the trapped space. (Dried out kernels don't pop.)
About 1600. The popcorn itself doesnt have a lot of calories, its the butter.
some popcorn does..other popcorn doesnt
what is the most affective way to pop popcorn?
Pop..Pop..Pop..Pop..Pop..Pop..Pop..Pop..Pop..Pop..pop..Pop..Pop..Pop..Pop..Pop..
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yes it does why wouldnt it
Pop Secret popcorn is a delicious microwave popcorn that has a unique flavor called Homestyle that is MUCH better than any other popcorn flavor out there!!
No, it must have heat to pop.
The HEAT makes it pop.
Heat.
moisture
i did an experiment on it. the answer is non-frozen.