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In the Catholic Church, Ash Wednesday is observed by fasting, abstinence from meat, and repentance-a day of contemplating one's transgressions. The Anglican Book of Common Prayer also designates Ash Wednesday as a day of fasting. In the medieval period, Ash Wednesday was the required annual day of penitential confession occurring after fasting and the remittance of the tithe. In other Christian denominations these practices are optional, with the main focus being on repentance. On Ash Wednesday and Good Friday, Catholics between the ages of 18 and 59 (whose health enables them to do so) are permitted to consume only one full meal, which may be supplemented by two smaller meals, which together should not equal the full meal. Some Catholics will go beyond the minimum obligations demanded by the Church and undertake a complete fast or a bread and water fast. Ash Wednesday and Good Friday are also days of abstinence from meat (mammals and fowl), as are all Fridays during Lent. Some Catholics continue fasting beyond Lent, as was the Church's traditional requirement, concluding only after the celebration of the Easter Vigil.

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No, as a Catholic, it a ritual to refrain from eating meat on every Friday until Easter, also to fast and not eat meat on Ash Wednesday and Good Friday.Roman Catholic AnswerNo, the abstinence rules apply to anyone fourteen years of age and older. Those Catholics are not permitted to eat meat on Ash Wednesday or any Fridays. Some countries, such as the United States, have a temporarily ruling that abstinence on Fridays outside of Lent can be replaced with some other practice but this does not apply to Fridays in Lent and Ash Wednesday. See link below.


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