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Albumin as a protein it doesn't dissolve in water.
Wiki User
∙ 11y ago
Wiki User
∙ 11y agoSalt is more corrosive than water
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Will albumin dissolve in water?
Insoluble in water but soluble in oil
Why don't egg's dissolve in water?
an egg's shell doesn't dissolve in water because the shell is to hard to dissolve in non-acid liquids.
Egg albumin in water is a colloid or a suspension or a solution?
colloidal soln
Which sample gives a negative Biuret test and why?
Gelatin and egg albumin.
Does egg albumin moves across a plasma membrane?
No.
Will albumin dissolve in water?
Insoluble in water but soluble in oil
Why don't egg's dissolve in water?
an egg's shell doesn't dissolve in water because the shell is to hard to dissolve in non-acid liquids.
Which contains more proteins egg albumin or honey?
Egg Albumin
Egg albumin in water is a colloid or a suspension or a solution?
colloidal soln
Which sample gives a negative Biuret test and why?
Gelatin and egg albumin.
Which has the more suphur between egg yolk and albumin?
Egg yolk contains more sulfur than albumin
Draw the structure of egg albumin?
The albumin is the white thick liquid part of the egg.The albumin has the yolk in its centre.
What does Hydrochloric acid do to egg albumin?
egg albumin contains protein. when hydrochloric acid is added to egg albumin, it denatures the protein. in the lab - the observations were as follows: the solution which was initially gel- like, turned watery and transparent
What is the colour of an albumin in an egg?
White
What do you think vinger or salt water will breack a egg?
Vinegar will dissolve the egg shell. Salt water will not do anything.
Why is the albumin of an egg called 'the white' of the egg?
This is because the albumin has no colour when raw and when heat is applied it turns white as the proteins change.
Which part of an egg will turn litmus paper blue?
egg albumin
