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Q: Why has 7-Eleven chosen off-site preparation of fresh food?
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How should vegetables be chosen?

they should be chosen when ripe and fresh.


When should fresh herbs be added to a cooking dish?

Because fresh herbs will loose their flavor if cooked too long, they should be added during the final 5 to 10 minutes of preparation.


Is fresh lemonade a physical or chemical change?

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Why is it illegal to wash your hands in the food preparation sink?

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How do consumers make their food?

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Food basically is the way that residents, tourists, and visitors expect in Italy. It's strong on fresh breads and pastry. It focuses on fresh fruits, herbs and vegetables. It emphasizes delicious preparation of healthy portions of pasta and of meat and seafood. And it doesn't forget the beautifully presented desserts!


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How do spices get their taste?

Some spices need time to evolve their flavors (ripen, dry, etc) and some can be used fresh. Often in a different state of preparation, it can be called something else, another form of the spice.