because noodles and pasta are really TASTY mate! ;)
because Australias love them
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Pho (Beef Noodle)
Tuna noodle casserole, a dish made of egg noodles and tuna fish, became very popular in the 1950s because the ingredients were cheap and easy to find and the dish was easy to prepare.
A noodle is a type of pasta. It is made with egg and flour. Noodles are also sometimes made from rice. Noodles are used in pasta dishes and also Asian dishes.
Well Sushi is very popular but expensive, so you wouldn't eat it all the time. There are noodle dishes such as, Udon and Soba, which are quite cheap as well. theres also, yakitori, sashmi, tempura, and the list goes on... (sorry if i couldn't help)
Maggi Noodles From India!
rice...............................or noodles Rice with meats like fish, pork or beef. Lamb is very very rare in Japan. Kentucky Fried Chicken, noodle dishes like Ramen, Udon or Soba are popular in Japan too.
Asia is far too vast an area with far too many different peoples, cultures and traditions to suggest a single noodle that might be the most popular.
There is not a person listed with the name Udon. However, there is a food with this name. Udon is a noodle which is made from what flour and used in many Japanese dishes.
Tomato soup
Basically to be together. Soba ni ite is like... to be beside someone.