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The carbon dioxide which is dissolved in all fizzy drinks.
Carbon dioxide is what makes drinks fizzy.
The fizz in the drinks are from carbon dioxide.
Carbon dioxide gas is responsible for creating the bubbles in fizzy drinks. When the drink is carbonated, carbon dioxide is dissolved within the liquid under pressure. When the pressure is released, the gas forms bubbles, creating the fizzy sensation.
Yes, nitrogen is sometimes used to carbonate fizzy drinks instead of carbon dioxide. Nitrogen gives the drink a smoother mouthfeel and different carbonation characteristics compared to carbon dioxide.
Carbon dioxide is separated from fizzy drinks by a process called de-gassing or de-carbonating. This is done by increasing the pressure in the container holding the drink, which helps release the carbon dioxide gas from the liquid. The gas is then collected and removed, leaving behind the non-carbonated drink.
Carbon Dioxide
Carbon Dioxide ( CO2)
Carbon dioxide.
carbon dioxide
The gas in fizzy drinks is carbon dioxide. When under pressure, carbon dioxide easily dissolves into water. It is a gas without color or odor.
Fizz in fizzy drinks is dissolved carbon dioxide (CO2) coming out of solution. That's all that is in fizz.