Because we raise cattle on fertile plains, which allows us to produce high quality meat. Then when you ask for a churrasco in a local restaurant, you will get a very tender piece of meat, and at low cost.
who was the famous people that came from nicaragua
Labios de churrasco was created in 1994.
a churrasco, is a piece of cow meat coked on a war piece of iron. There are differents types of churrascos, depending the part of the cow used: Churrasco de lomo Churrasco de cuadril etc.
Feijoada, also churrasco, brigadeiro, and arroz e feijao are very .popular foods
Some famous places in Nicaragua are the Cathedral of the Assumption in Leon and Corn Islands. Bosawas Biosphere reserve is another famous place.
Labios de churrasco - 1994 is rated/received certificates of: Argentina:13
your mom is the answer
Churrasco is a term that loosely translates to 'grilled meat' in English. It is related to the word 'churrascaria' which is usually a grill restaurant or steakhouse.
Nicaragua is not famous for its mountains. It does have mountains, however. One such mountain is called Mogoton.
Empanadas, Churrasco
Erick Blandon
Nothing similar to what you see around the world. The everyday argentinian churrasco, first of all, is not cooked on the BBQ.