yes, like "creme brulee" and "poire belle-helene"
"La crème caramel" is a classic french desert
I'd say because it's tasting delicious.
Frence
Creme Caramel was invented sometime around the 19th century (no date so far has been proven to exist)
deep metallic
The ingredients are chocolate, caramel, peanuts and marshmallow creme.
creme caramel, its very good there. :)
it came italy
Creme Caramel.
Vanilla creme.
Creme brulee - creme means "custard" and brulee translates as "burnt". It has a brittle caramel disk on top, which must be broken through to reach the custard. However, you may also be referring to the "creme caramel", which is a custard with added gelatine (so that it has a jelly-like texture), topped with a runny caramel sauce.
Wouldn't that be the child, diabetic or weight-watcher sized portion of the rich custard dessert ka flan, creme caramel, or caramel custard?