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Answered 2013-09-17 04:29:18

The fact that hot water may freeze faster than cold is often called the Mpemba effect

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Dole says that they brown faster in the refrigerator but they stay solid and fresh on the inside. Some people ripen their bananas outside the frig. and then place them in the refrigerator.

its solid and cool because the outside cools faster than the inside

Cool it for a few hours in the refrigerator. The oil will become solid.

It loses heat faster, and its temperature drops faster, but it takes more time to become solid.

Put it into the refrigerator for some time. The grease will become solid, and you can remove that and then reheat the soup.

Solidification is when you change the state of matter from liquid to solid by freezing a liquid. For example, when you put some water (liquid) in the refrigerator, the results are it would become ice (solid).

Acctually the molicules inside thee solid start getting faster and separate and once they are far enough apart they go into a liquid state

They will become obsolete with the uprise of solid state drives, which are faster and use less energy.

When solids are heated the particles in the solid vibrate faster. Usually solid vibrate on a fixed spot but it vibrates faster when heated.

How can a solid rock travel faster than a car

A banana does not turn brown faster in a refrigerator. An enzyme in the banana cells carry out oxidation which coats the banana with a rusty color. The enzymatic activity slows down near lower temperatures and speeds up in higher temperatures. Therefore, again, a banana does not turn brown faster in a refrigerator. However, if you were referring to a Freezer, a faster browning effect can be noticed. When a banana is frozen, the water in each cell expands because water tends to expand as a solid. This expansion breaks the rigid cell walls and when thawed, the banana is at a less stable condition. Faster decomposition.

Just as with liquids and gases the molecules in a solid will become more mobile if you increase the amount of energy they have, the easiest way to do this is to apply heat.

A solid is as solid as solid gets. Liquids freeze and become solids. Solids become denser solids.

Any element can become a solid at a certain temperature so yes, it can become a solid.

when the total surface of the solid is large

Light is almost always faster. If that solid is transparent, most likely light is faster. If it is not, light cannot go through it.

because you can pour a liquid but not a solid so therefore a liquid moves faster than a solid to get to the object it is required to get to.

The configuration of the atoms keep solids together. When the atoms move faster, the solid will become a liquid or a gas.

Melting is the process of turning a solid into a liquid. It is when a solid [such as ice] gains heat energy the particles inside the solid become excited and move further apart. The solid then becomes a liquid. If you continue to heat the liquid it will evaporate.

When a solid melts to become liquid, or a liquid boils to become a gas, the arrangement of particles gets farther apart and less structured, and the motion of the molecules becomes more random and they move faster. The opposite happens when a gas condenses to become a liquid, or when a liquid freezes to become a solid.

Sound moves through a solid faster than anything. In order it goes, solid, liquid, and gas. So metal is faster than water is faster than air.

Arctic Antarctic Everest refrigerator ice

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