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Why is it important to stir the mixture all the time when you make an all in one method sauce?
Wiki User
∙ 7y ago
It decreases the amount of time you have to wait to get a complete, uniform reaction. If you are looking for a color change as an indicator, you might have to wait a long time to get a uniform color.
Wiki User
∙ 15y ago
Wiki User
∙ 14y agoTo have a homogeneous solution. This helps prevents one from having an excess one chemical reagent in a solution, which is sometimes not desired.
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Is water mixed with soy sauce is the example of homogeneous mixture?
Soy sauce is a homogeneous mixture because there are no chemical changes when making this product. Soy sauce isn't a pure substance, but it isn't an element either. It is made by different chemicals that do not mix and make reactions, but do make a solution.
What is the method to separate a soluble substance from a insoluble substance in a mixture?
Boil the water and let it evaporate. Even though the solute is distributed evenly, it is still its own substance in the end and, thus, it will not evaporate along with the water. Leaving the solute in the container. If u want to just separate the mixture to make them both visible in a hetergenous mixture. Cool the water down to below the solubility point of the solute. It should start to crystallize, and there you go =)
When baking a cake what does it mean when it says to fold one mixture into another mixture?
When baking, folding is a method used to incorporate more air into the mixtures. In order to fold, you need a spatula or a spoon. Carefully pour mixture A into mixture B a little at a time. Take the spatula, scrape the bottom of the bowl, and take mixture B and "fold" it over the other mixture. Do not simply stir, as that would dispel the air and make the cake heavy. Continue to scrape the bottom of the bowl and flop the mixture A over mixture B until well combined! So basically, you are literally folding the mixture!
Is pepper and salt a mixture?
Yes, salt and pepper together make a mixture. It is a heterogeneous mixture.
What is a mixture of earth straw and water formed into bricks?
Probably 'Daub', as in 'Wattle and Daub'. An old method of wall construction where tree branches were woven to make the walls (wattle) and then 'daubed' with a mud/straw/dung mixture to finish off. It is also the correct formula for adobe.
How might one go about making raspberry sauce?
There are many ways to prepare raspberry sauce, but most methods have a few elements that are always present. The basic method to make raspberry sauce is to combine raspberries, sugar, and lemon in a saucepan, heat for about 10 minutes, then strain the mixture through a strainer to remove seeds. Let the mixture cool and you will have raspberry sauce.
Is water mixed with soy sauce is the example of homogeneous mixture?
Soy sauce is a homogeneous mixture because there are no chemical changes when making this product. Soy sauce isn't a pure substance, but it isn't an element either. It is made by different chemicals that do not mix and make reactions, but do make a solution.
What type of mixture is soy sauce?
Soy sauce is a condiment made with the paste of fermented soy beans.
What is the ingredient to make Samoan pork buns?
bun mix 3.5 cups of plain flour 1quarter cup of cooking oil Method Mix all together to create Dow Filling 700g of pork mince 1/2 cup of dark soy sauce Method mix together wait 2 minutes to set after 2 minutes make doe mixture into a bun and add meat to the centre
What are some Greek spicy foodstuffs?
Anvils dipping sauce a spicy tangy dipping sauce perfect for seafood. ingredients 3 parts chili sauce 1 part horseradish lemon juice salt and peper to taste method 1.mix all ingredients together to make a thin sauce and chill
Can you give the recipe for Nepali red millet pancake?
get flour and eggs and make the mixture than add red chilli sauce and start fliping your pancakes
Why is it important to repeat any scientific method?
to make sure its valid
Can you make apple sauce with pears?
yes. you can make apple sauce out of ny apples.
Do tattoo artists blend their own pigments to make ink Is it a higher quality to make a fresh mixture?
what method is used to get the highest quality tattoo pigment.
A mixture of flour and water is called what?
A wet mix would be a paste, a stiff mix would be a dough. Chef's call a 50/50 equal part mixture of warm water and flour roux. What is roux? Roux is your concentrated mixture you add to soups sauce, pies to make your recipe thicker and prevent lumps from flour.
Will adding wine to a sauce make it saltier?
No, adding wine to a sauce will make it less salty.
Is chunky spaghetti sauce homogeneous or heterogeneous?
me don't know
