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It is a rule of safety in chemistry: to remove any micro-drops of water from the pipette.
Rinse the area immediately and notify your instructor. Continue to rinse the area for at least 15 minutes.
Rinse with hot water outside try to rinse only outside, stop cork will be loosed and pulled out easily.
A normal solution contains 1 equivalent mass, in grams, of the solute in 1 litre of solution. Firstly, you calculate the mole mass of ammonium acetate. (77g). Weigh this out in a small, clean beaker. Add de-ionized water to dissolve the solid, then transfer the solution to a 1 litre volumetric flask, remembering to wash out the beaker three times with small volumes of de-ionized water, and add the washings to the volumetric flask. Similarly rinse the glass rod with small volumes of the water into the flask. Now add de-ionized water to the 1 litre mark and then mix the solution thoroughly by inverting the stoppered flask many times. Normality is not used much any more, molarity is more usual, though for this solid the two happen to be the same. Ammonium acetate has the systematic name ammonium ethanoate.
You must rinse to keep the booger from Mr Connoly's crack flaking into your food....Founded by Dr Amilcar / GOD
The proper method that should be used to clean glassware is to rinse it between three to four times with deionized water. If it requires scrubbing then use hot soapy water and a brush to clean and then rinse with water before rinsing again with deionized water.
Minerals in the water make your glassware look cloudy. You can use a finishing rinse product.
What method should be used to clean glassware in a labortory
The purpose of rinsing is to avoid any contamination of samples.
The purpose is to avoid contamination with other substances.
Contamination, which would lead to erroneous results and damaged equipment.
First, wet the tomato. Then, using a small amount of dishwashing detergent and a wet dishcloth, clean the tomato the same way you would a fragile piece of glassware. Rinse the tomato clean, and that's all there is to it.
so that u wont get flakes in ur hair
Plastic squeeze bottles are used for many things. One of their most popular and useful functions is as receptacles for condiments such as ketchup, mustard and mayonnaise. They make it easier to direct the flow of the condiment than an old fashioned glass bottle.
fouche is my protoge
It is a rule of safety in chemistry: to remove any micro-drops of water from the pipette.
Shampoo that is not rinsed off properly could dry to a flaky powder.