no
Mechanical breakdown makes food smaller so it wasn't be so large for the chemical breakdown.
Since there is no machinery in the body, it is a chemical breakdown.
Chemical Breakdown is the digestion of food being broken down by bones and physically.
Yes, mechanical breakdown increases the surface area available for chemical reactions to occur on and therefore the speed of the chemical processes.
The digestive system is responsible for the mechanical and chemical breakdown of food. It includes organs such as the mouth, stomach, and intestines, which work together to process food into nutrients that the body can absorb. Mechanical breakdown involves chewing and mixing, while chemical breakdown involves enzymes and acids that help decompose food into simpler molecules. This system ensures that the body receives the necessary nutrients for energy, growth, and repair.
The chemical breakdown of rocks is called weathering. This process involves the physical and chemical breakdown of rocks into smaller pieces due to exposure to elements such as water, wind, and temperature changes.
Chemical
Mechanical breakdown helps chemical breakdown because when you chew, chemical breakdown is going on all at the same time. So, that is going to chemical because if you didn't have saliva (chemical breakdown) if would take real long to digest your food.
what sort of scientific word ending in sis is given to chemical breakdown
The digestive system that experiences chemical breakdown is the Gastro intestinal. Chemical matter is then moved on through the small intestines.
Breakdown of proteins produce aminoacids.
chemosythasys