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it is the creamy texture
sardines are creamy. lemons are creamy. popcorn is creamy. coco- cola is creamy.
its out of date
I prefer both sour cream and salsa. Sour Cream gives it a nice creamy texture and salsa gives it a fresh taste, and sometimes spicy, if you use a spicy salsa.
Frappease is a powder mixture that is available on the market. It has a creamy like flavor and gives a frappe it's creamy texture. Da Vinci (Australia) makes this product and is available at www.thecoffeeplace.com.au .
Fresh milk straight from the udder is a creamy, frothy warm liquid that flows well but has some viscosity.
The homonym for brief is "brie," which is a type of soft cheese with a creamy texture and edible rind.
The texture of caviar is one of its most distinctive features and usually one that is easier to explain than the taste. In most instances, black caviar starts with a delicately firm texture that is transformed into a smooth and creamy, almost butter-like consistency, as it melts in your mouth. The larger eggs of older sturgeon can sometimes subtlety “pop” in your mouth, but never quite like red caviar.
It just gives it a slight creamy texture and flavor or you might being putting too much or not enough just depends on the type of food. Hope it helped! XD
I was just making an avocado sandwich and smelled it, honest to god it smelled like sperm.
Whole flax seeds have a grainy texture, with an earth, nutty taste. When ground up, the nutty flavor remains, but the texture becomes creamy, much like peanut butter.
Yes. There is an extract of carrageenan from red algae. This extract makes the texture of the ice cream to become more creamy