I am not sure. My advice would be to save yourself the bother and buy some from the store. Heinz is the best but if you decant it into a smaller bowl, nobody would know the difference!
You may find recipes for home made horseradish spread at the following websites...allrecipes.com/recipe/horseradish-sauce-2/ or thefoodwiz.com/easy-horseradish-sauce-recipe-horseradish-sauce-for...
pineapple preserves horseradish and yellow mustard
Horseradish sauce can be used as a substitute for Worcestershire sauce in some recipes, but it will alter the flavor profile significantly. Worcestershire sauce has a complex blend of savory, sweet, and tangy flavors, while horseradish sauce is primarily spicy and pungent. If using horseradish sauce, consider adding a bit of soy sauce or vinegar to mimic the depth of Worcestershire. Adjust the quantities to taste, as the spiciness of horseradish can be quite strong.
Ingredients found in a traditional Horseradish Sauce Recipe are: sour cream, grated fresh horseradish, Dijon mustard, white wine vinegar, salt and ground black pepper.
A good substitute for horseradish sauce in recipes is a combination of mustard and mayonnaise. This mixture can provide a similar tangy and spicy flavor to dishes that call for horseradish sauce.
www.simplyrecipes.com/recipes/horseradish_sauce/ i havent heard of this but i have heard that it is delicious and soooooooo easy to make and i dont know what else to say
Creamy Horseradish Sauce:1/4 cup Vegenaise1 Tbsp. prepared horseradish1/2 tsp. lemon juice2 tsp. red pepper flakesSalt and pepper, to taste•In a small bowl, whisk all the ingredients together until blended.*This can be served with lentil cakes*
When substituting prepared horseradish for grated horseradish, use about one tablespoon of prepared horseradish for each tablespoon of grated horseradish called for in the recipe. Prepared horseradish is typically more potent and seasoned, so you may want to adjust to taste. Keep in mind that the texture will differ, as prepared horseradish is usually smoother. Always taste and adjust according to your preference.
Horseradish sauce is made from horseradish roots and vinegar and most commonly used in the United Kingdom and Poland. It is eaten with certain meats like roast beef, steaks, salmon, and pork.
No, marinara sauce has herbs and simply cooked tomatoes. Cocktail sauce has horseradish in it. I don't recommend alternating them.
You can substitute soy sauce, Worcestershire sauce, or miso paste for fish sauce in a recipe.
You can use soy sauce, Worcestershire sauce, or miso paste as a substitute for fish sauce in your recipe.