Mainly because of the combination of palatability and protein content.
The oil cake is the main residual of oil seed production line. Generally, the seeds of oil crops are high in fat and protein. Rapeseeds for example, contains more than 40% fat and more than 20% crude protein. After the fat is extracted through oil extraction process, the protein content of the residue is greatly increased, making the oil-cake one of the best protein supplement for animal feed.
Use sand, cornmeal or salt/sugar to soak up the oil. Then get a special cleaner useful for oil residue usually a weak acid from Lowe's or Home Depot.
No, all alcohol will burn off in the baking. All that will remain is the flavour.
Palm oil cake is the one which we get after the removal of Palm oil from the palm fruit
Yes, you can take an empty oil can on an airplane. The oil can must be cleaned and can not have any residue in the can. The residue can be cleaned by using hot soapy water.
cyanogen bromide
Crude oil residue refers to the leftover material that remains after crude oil has been processed or refined. This residue can contain impurities and heavier components that are not suitable for further refining processes, and it is often used for other applications such as asphalt production or for fuel oil.
making cake
the cake would be nasty and dry
Yes, you can use olive oil in a cake mix as a substitute for other types of oil. Just be aware that olive oil has a distinct flavor that may affect the taste of the cake.
Yes, you can substitute olive oil for vegetable oil in cake baking. However, keep in mind that olive oil has a stronger flavor, so it may alter the taste of the cake slightly.
Yes, you can use olive oil in a cake mix for baking. Olive oil can be a healthy alternative to other types of oil and can add a unique flavor to the cake. Just be sure to use a mild or light olive oil to avoid overpowering the taste of the cake.