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Oxygen is used in food calorimeters because it is a necessary element for the combustion of food samples. During the process of burning food to measure its energy content, oxygen is required to facilitate the reaction and ensure complete combustion, which determines the amount of energy released during the process.
What else can I help you with?
What is a bomb calorimeter used for?
A calorimeter is a device used to measure the heat levels produced by chemical reactions. Bomb calorimeters are heavy-duty devices to withstand greater levels of heat combustion and pressure. Bomb calorimeters are used in many industries such as the oil and gas industry or food industry.
What are the different types of calorimeters?
There are various types of calorimeters, including bomb calorimeters for measuring heat of combustion, differential scanning calorimeters for studying phase transitions and thermal properties of materials, and isoperibol calorimeters for precise measurement of heat flow in samples. Other types include adiabatic calorimeters, reaction calorimeters, and titration calorimeters.
Which oxygen is used to make food?
Plants use molecular oxygen (O2) from the air during the process of photosynthesis to make food. In photosynthesis, carbon dioxide (CO2) is converted into glucose (sugar) and oxygen gas (O2) is released as a byproduct.
What is Calorimeters made of?
Calorimeters are typically made of materials such as metals, glass, or plastics that are good insulators to minimize heat exchange with the surroundings. The inner chamber where the sample is placed is often made of a material that can withstand high temperatures and is non-reactive with the sample being tested. Some calorimeters also include a temperature sensor, usually made of materials like platinum or thermistors, to measure the heat released or absorbed during a reaction.
Gas used by living things to turn food into energy?
Oxygen is the gas used by living things to turn food into energy through the process of cellular respiration. During respiration, oxygen is used to break down glucose into ATP, the energy currency of cells. This process releases carbon dioxide as a byproduct.
What represents an indirect measure of the amount of energy released from food?
The amount of oxygen that's consumed when you burn your food is an indirect measure of the amount of energy that's released from the food. Bomb calorimeters are sometimes used to measure the energy content in food.
What is a bomb calorimeter used for?
A calorimeter is a device used to measure the heat levels produced by chemical reactions. Bomb calorimeters are heavy-duty devices to withstand greater levels of heat combustion and pressure. Bomb calorimeters are used in many industries such as the oil and gas industry or food industry.
What are the different types of calorimeters?
There are various types of calorimeters, including bomb calorimeters for measuring heat of combustion, differential scanning calorimeters for studying phase transitions and thermal properties of materials, and isoperibol calorimeters for precise measurement of heat flow in samples. Other types include adiabatic calorimeters, reaction calorimeters, and titration calorimeters.
Could your body use food if you could not get oxygen?
Without oxygen, your body will die. If you die, you have no need for food. Food does not contain oxygen that could be used in this case.
When does food and oxygen get delivered to the muscles?
when they used, or excisedd
Does oxygen carry energy to cells or does it only burn food?
Oxygen is used to break down energy which is then used in cells.
Which oxygen is used to make food?
Plants use molecular oxygen (O2) from the air during the process of photosynthesis to make food. In photosynthesis, carbon dioxide (CO2) is converted into glucose (sugar) and oxygen gas (O2) is released as a byproduct.
Is nitrogen a gas used by living things to turn food into energy?
No, oxygen is used to turn food or into energy
When is food and oxygen sent into the muscles?
When its needed (when its used up).
How does oxygen contaminate foods?
You need to give more information wether you want to know that does oxygen is required in cooking food? or is oxygen present in food and used by body? Answer to 1st: Yes oxygen required to cook food. Combustion of fuel takes place in presence of oxygen. Answer to 2nd: Yes food contain some of oxygen from air but there is no consumption of oxygen from food.
Why are my oxygen absorbers hot when I use them for food storage?
Oxygen absorbers get hot when used for food storage because they undergo a chemical reaction that releases heat as they absorb oxygen to help preserve the food and prevent spoilage.
What is Calorimeters made of?
Calorimeters are typically made of materials such as metals, glass, or plastics that are good insulators to minimize heat exchange with the surroundings. The inner chamber where the sample is placed is often made of a material that can withstand high temperatures and is non-reactive with the sample being tested. Some calorimeters also include a temperature sensor, usually made of materials like platinum or thermistors, to measure the heat released or absorbed during a reaction.
