it destroy both useful and harmful organisms
no, not always
No, a beneficial mutation may not always be considered beneficial in the context of evolution because its effects can change over time or in different environments.
pesticide
Yes, you can use seven dust (a pesticide containing carbaryl) on peas to help control pests like aphids or lice. However, it's important to follow the manufacturer's instructions for application rates and safety precautions. Additionally, consider the potential impact on beneficial insects and the environment. Always check if the pesticide is safe for use on edible crops and observe the pre-harvest interval before consuming the peas.
When a pesticide is added to a food chain, it can disrupt the balance of the ecosystem by affecting non-target organisms, including beneficial insects and wildlife. As the pesticide is absorbed and accumulated through the food chain, it can lead to bioaccumulation and biomagnification, where higher concentrations of the chemical are found in predators at the top of the food chain. This can result in harmful effects on animal health, reproductive issues, and even population declines. Additionally, the pesticide can contaminate soil and water sources, further impacting biodiversity and ecosystem health.
Local Pesticide
My Pesticide was created in 2007.
One bad effect of spraying pesticides with planes is the potential for harming animals that may be in the area. Pesticides can drift, causing imbalances of nutrients in streams.
depends on the pesticide and the pest If the pest is on the plant the pesticide must contact the plant.
The plural of pesticide is pesticides.
The act of crop dusting itself has not led to pesticide resistance. Mismanagement of pesticide application is the root cause of pesticide resistance.
If a pesticide is present in a producer, such as a plant or crop, it can lead to contamination of the food supply, posing health risks to consumers and potentially harming beneficial insects and the surrounding ecosystem. The pesticide could accumulate in the food chain, affecting animals that consume the contaminated plants. Additionally, regulatory bodies may impose restrictions or bans on the affected crops, impacting agricultural practices and economic stability for farmers.