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Why is poultry often sold whole?

Updated: 9/24/2023
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Q: Why is poultry often sold whole?
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Related questions

What is poultry product?

A poultry product, in mainstream supermarkets, is either chicken, or turkey products, which can be sold whole, or in parts, breadded, pre-cooked, or even frozen.


What are the different market forms of poultry?

The different market forms of poultry are: whole birds; whole chickens cut into individual pieces; breasts; whole legs; thighs; drumsticks; ground poultry; and processed poultry.


What is whole poultry?

Poultry is the generic name for chickens, ducks, geese, turkeys etc (eg a poultry farm). Thus 'whole' poultry could refer to a whole chicken ready for roasting, while poultry pieces would refer to chicken pieces cut up ready for sale as drumsticks or breasts etc.


What is the recommended temperature for cooked whole poultry?

Whole poultry should be cooked to an internal temperature of 160 to 165 degrees F.


You can cut me in half and I will be whole. I am found in your body but I'm often sold?

Liver


Where is poultry sold?

You can find chicken, turkey and other types of poultry in a meat market or the meat section of a supermarket.


In the old days kings often had poultry from what?

They had chicken as poultry in the old days


What foods are eggs in?

While they are often sold in the dairy food isle in the supermarket they are NOT DAIRY.Eggs contain high levels of protein, they belong to the food group of meat/alternatives, which poultry, fish and soy are also in.


What is often found near poultry?

eggs, fliesand poo


What is fresh meat?

Fresh poultry meat is when the birds are killed and sold in frontof you, They are not kept in the fridge,


Is poultry skin bad?

It depends, poultry skin has a very high amount of fat and calories. and is most often deep fried.


What was sold in the Elizabethan theatre?

There was often tomatoes, sausage, pies and pastries, ready-cooked roasted meats consisting of venison, beef, pork, veal, goat, lamb, rabbit/hare, mutton, swans, herons and poultry.