Starch is a plants way of storing energy, why it is not a way of measurement as starch levels is determined by how much extra light, once the plant receives enough light it will turn glucose into starch.
Starch levels however could be used for the opposite, by measuring starch & glucose you can work out the rate of respiration, just not photosynthesis.
Photosynthesis occurs in plants, but not in animals.
OxygenFood (glucose)Starch (excess food/glucose)
Starch accumulates in leaves when it goes through photosynthesis, and they store extra food in the form of starch.
Plants store excess food in the form of starch.
starch is made through the process of photosynthesis
Indirect measurement is a technique that uses proportions to find a measurement when direct measurement is not possible.
An indirect measurement of the speed of molecules is made with a thermometer.
The starch grains mainly contain starch which is produced from photosynthesis
Green plants are producers. This means that they can survive without animals! They can make lots of organic chemicals from a few simple inorganic chemicals. They need simple things like carbon dioxide and water and can make complex things like sugar, starch, fat, and proteins.
oxygen
Indirect measurement is a measurement that is not obtained from a measurement tool; it is a technique that obtains a measurement when direct measurement is not possible. In software metrics work, indirect measures associate a measure to a feature of the object being measured. An example is basing quality on counting rejects. Indirect measures include functionality, quality, complexity, efficiency, reliability, and maintainability.
Photosynthesis occurs in plants, but not in animals.
The stored starch is a by-product of photosynthesis. Photosynthesis produces glucose; plants can convert and store excess glucose as starch. Both sugar and starch are types of carbohydrates.
The temperature.
The speed of molecules.
NO
Direct is an exact measurement and indirect is an estimate.