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Q: Why is the desaturation point critical?
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Related questions

What is the icd-9 code for nocturnal oxygen desaturation?

Nocturnal desaturation


What does desaturation mean in medical terms?

Desaturation is a decrease in oxygen saturation, which is a measure of how much oxygen is being carried in the blood.


What is the Icd 9 code for desaturation?

It is the same as hypoxia - 799.02


What is the point on a phase diagram at which all phases occur simultaneously is called the end point critical point boiling point melting point?

This is the critical point.


What is difference between critical temperature and boiling point?

difference between critical temp and boiling point


What is a substance's critical point?

the temperature and pressure where the liquid state no longer exist is called the critical point


What is critical heat flux and what is its physical significance?

critical heat flux is the heat flux at critical point


What is the critical temperature and pressure of CCl4?

For example from hydrogen critical point (-239,85 0C) to lithium critical point (2 950 0C).


What does the critical point represent?

Critical point is also known as a critical state, occurs under conditions at which no phase boundaries exist. There are multiple types of critical points, including vapor-liquid critical points and liqui-liquid critical points.


How does density vary for a component at its critical point?

For a pure component the density difference between a liquid and gas approaches zero as the critical point is approached. By definition liquid and gaseous phases are indistinguishable (meaning no difference) at the critical point.


Principle of critical-point control?

In Control function of Management,Critical control point (CCP) is a point, step or procedure at which controls can be applied to the system (feedback or feedforward) and a disturbance can be prevented, eliminated or reduced to acceptable (critical) levels.


What is a critical control point when preparing a beef curry?

Which of the following is a critical control point when preparing a beef curry?